265 Results
This accounting co-op program will introduce you to accounting principles and concepts. You’ll learn to examine business from multiple angles and how to maximize your unique skill set. You’ll be taught by industry professionals how to balance the books in the manufacturing and merchandising sectors, banks, and other financial institutions. You’ll also learn how to analyze numbers in public accounting firms and federal, provincial, and municipal government offices by using cutting-edge accounting software.
Fanshawe's four-year Honours Bachelor of Commerce (Management) Degree program will give you a well-rounded education focused on effective business management. Through our business management degree program, you will acquire a strong grasp of business fundamentals in the classroom and build on that knowledge through both hands-on experience and mentoring. This business management degree focuses on in-demand concepts such as sustainable business practices and effective ethical leadership from the local, national and global perspectives.
Remotely Piloted Aerial Systems (RPAS) - Commercial Operations, is a one-year Ontario college graduate certificate program. Students will learn the skills to operate, support, design, assemble, and maintain drones. This program will set you apart in the RPAS industry as a multifaceted professional, with a wide range of skill sets designed to meet the varied needs of industry, with an emphasis on aerial data collection and analysis.
Fanshawe’s four-year Honours Bachelor of Commerce (Human Resources Management) degree program will provide you knowledge of business basics such as accounting, marketing and computer applications. As well, you’ll specialize and focus your skills in human resources management courses, including performance management, human resources planning, talent acquisition, employee and labour relations and compensation and benefits administration.
Today’s auto body mechanic needs sophisticated and specialized skills to keep our vehicles safe and on the road. If you’re excited by the opportunity to begin an in-demand and dynamic career, the Auto Body Repairer Apprentice (Branch II – Block Release) [Apprenticeship] program will give you the skills necessary to drive your dreams forward.
Aviation Technician - Avionics Maintenance (Co-op) is a two-year Ontario college diploma program. Students will learn about aircraft avionics systems used in general aviation, corporate, charter transport category aircraft, and helicopters. Graduates gain cutting edge electronic system skills and knowledge on aerodynamics, safety, and flight control systems.
Electrical Techniques is a one-year Ontario college certificate program. Students will learn the foundational knowledge of electrical fundamentals and theories. A variety of courses will discuss troubleshooting digital electronics, network cabling, installation practices, and industry communication. This program is designed to prepare students to enter an electrical apprenticeship program upon graduation.
If you’re working as a cook in a professional kitchen and wish to further specialize your skills, this cooking apprenticeship program is specifically designed for you. Enhance your skill set through advanced studies in international cuisine, baking and garde-manger which will prepare you to write your Red Seal Certificate of Qualification. The paid apprenticeship portion of this program will expose you to real kitchen problems and test your skills under the direction of experienced Chefs.
Characters are at the heart of every film, video, animation or game. Your ability to create characters while nurturing your love of design will set you apart as a designer with a valued and sought-after skill set. With every step of the 3D Animation and Character Design program, you’ll see your ideas and dreams come to life as you develop your creative concepts with like-minded creative classmates.
Meat is a major industry in Canada and this program will give you all the knowledge needed to become an expert butcher and hit the ground running in your career. This program is a perfect fit for both entry-level students and chefs looking to incorporate farm-to-table practices. Choose a career that is truly cutting edge.